Reservations

The Seasonal Tasting Menu

We serve a seasonal tasting menu for $298 per person. Some courses are plated and others are served in the center of the table and intended for sharing. With advanced notice, we will gladly accommodate vegetarians and vegans as well as most allergies and dietary restrictions. Reservations are available for parties of one to six people.

The Short Story

We offer a second, shorter version of the Seasonal menu on Sundays through Thursdays. Our Short Story Menu is a shorter, four to five-course offering for $198 per person. This menu is a faster-paced offering intended for nights with a busy day ahead. The traditional, epic journey continues to be available daily.

The Solarium (Semi Private)

The Solarium is an intimate, windowed room adjacent to the kitchen. It is unlike any other dining space in New York. We offer a semi-private chef's table experience for groups of up to 10 guests. Groups of up to 6 are bookable through Resy. Groups of 7 to 10 may inquire directly with our events team. Large groups dining at Saga's Semi-Private Chef Table are served Chef Mitchell's seasonal Solarium Dinner Tasting menu priced at $348 per person. The Solarium carries a $4000 Food & Beverage Minimum spend.

Reservations are available on the first of every month for the following month. To book, follow the link below. If you have any questions related to our reservations policy or availability, please email reservations@saga-nyc.com.

SAGA is open seven days a week.

SAGA Corkage Policy:
We allow corkage and permit a maximum of two 750ml bottles or one 1500ml bottle per reservation. Our corkage fee is $100 per 750ml bottle or $200 per 1500ml bottle.

Reservations SAGA FLOOR 63